Watermelon Lime Squares
Watermelon never tasted this good!
Print Recipe
Serves: 4
Ingredients
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large slice of watermelon, about 1.5 inches thick, and cut into a square shape
Method
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Take a large slice of watermelon, about 1.5 inches thick, and cut into a square shape, removing rind. Place on a platter.
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With a long knife, cut the square into four rows, each way, yielding 16 pieces.
Refrigerate. -
When ready to serve, finish with lime zest and the juice of 1 to 2 fresh-squeezed limes.